Tokugawa

The Art of Sushi

Fresh & Flavorful Sushi

At Tokugawa, we believe that sushi is an art form—a delicate balance of flavors, textures, and aesthetics. Our skilled sushi chefs meticulously craft each dish, using only the finest ingredients sourced from around the world. From the moment you step into our elegant and intimate space, you will be transported to a world of culinary bliss.

Our Chef:
Kazuo Yoshida

Welcome to the captivating world of Kazuo Yoshida, a sushi chef extraordinaire whose passion for his craft knows no bounds. Kazuo is not just a master of sushi; he is an charming, charismatic, and electric individual who will leave you breathless with his culinary artistry and humor.

Prepare your palate for an extraordinary omakase experience. Our talented chef curates a seasonal tasting menu that showcases the freshest seafood and exquisite flavors. With each carefully crafted course, you will savor the harmonious marriage of traditional techniques and innovative culinary expressions

See Our Menu